Super easy beef meatballs

INGREDIENTS

500g beef mince (10% fat)

1/4 cup of breadcrumbs (use nutribullet)

1/4 cup of grated parmesan

1/4 onion, chopped finely

1 garlic clove, crushed

1 egg

1 tablespoon of oregano

Salt and pepper

INSTRUCTIONS

Mix all the ingredients together using your hands. Make the meatballs about the same size as a golf ball. Place the meatballs in a preheated airfryer/oven at 170* for ten minutes, turning half way through. Delicious with pasta, rice or with salad in a pitta.